Good Chinese tea is not very affordable in our country and quite valuable. In Traditional China, it often costs a lot, so it is not profitable to import too much for a few gourmets or people who know its health values.

A real good tea is whole leaves in different forms, but not crushed

Its own, real, undisturbed taste and aroma is enough in itself to enjoy and add valuable substances for health.

There is no need to “correct” it with extras. Therefore, there are no flavoring additives, such as dried fruits, etc., added

Adding, for example, mango etc. to tea is the same as adding ice or water to good wine.

So how to handle real Chinese tea? How to brew Chinese tea? How does it work? In another post. #zielonaherbata #ouloong